Whether you call it a Cape Cod Cocktail, a Cape Codder, or a Vodka Cranberry, this classic two- or three-ingredient drink is simple and delicious. It’s an essential easy cocktail to keep in your repertoire. Cape Cod Cocktail I was looking for pretty pink cocktails for Valentine’s Day and Mother’s Day and decided to use … Read more

If you’ve ever wondered, what to do with leftover taco meat? Try these easy taco pinwheels. They are filled with seasoned taco meat, softened cream cheese, shredded cheddar (or a Mexican blend), and diced red and green bell peppers. They come together in about 15 minutes and make a great meal-prep option — pack them … Read more

Liven up your weekday dinner with these quick, flavorful baked catfish fillets topped with melted mozzarella, ripe tomato and fresh basil. This post is sponsored by The Catfish Institute. The opinions contained within are my own. August is National Catfish Month, a fitting time to celebrate a versatile, mild-flavored fish that’s a staple in many … Read more

Here in Pittsburgh we’ve been enduring extended heat and humidity, and I find myself longing for fall. Still, summer grilling has its charms—fresh fruit, summer storms, longer days, and the unmistakable flavor of food cooked over an open flame. One summer favorite I keep coming back to is this Grilled Pork Burrito Bowl. Tender country-style … Read more

Pumpkin season has arrived, and I’m excited to share a curated collection of my favorite gluten-free pumpkin recipes. From gluten-free pumpkin whoopie pies and cozy spiced muffins to adorable mini pumpkin pies, these recipes capture the comforting flavors of fall. Whether you’re baking for holidays or everyday treats, you’ll find simple, delicious ways to bring … Read more

Making Lime Jello Cookies is as easy as 1-2-3, and they have such a fun and bright citrus flavor! These lime Jello sugar cookies combine sweet and tart flavors with a beautiful green hue — a simple, crowd-pleasing dessert. We’re big fans of cookies made with Jello: they’re easy to prepare, reliably tender, and full … Read more

High in protein and full of flavor, baked buffalo chicken taquitos make a satisfying snack, lunch, or dinner. These taquitos are easy to prepare, ideal for meal prep, and taste anything but diet food. They’re a great option when you want something quick, portable, and indulgent while still being balanced and nutritious. Buffalo chicken taquitos … Read more

If you love banana bread, you’ll adore these banana bread brownies. They’re quick and easy to prepare and disappear fast. I’ve often meant to freeze a batch, but they rarely last long enough to make it into the freezer. These bars require simple pantry ingredients: all-purpose flour, sugar, butter, sour cream, baking soda, salt, eggs, … Read more

This shaved celery and fennel salad makes a bright, crunchy side for dinner. The thinly sliced fennel and celery deliver satisfying crunch while lemon juice adds a fresh, tangy lift. It pairs beautifully with roasted or spicy mains, or served alongside simpler proteins for a light contrast. What ingredients do you need for this celery … Read more

Perfect for brunch, lunch or any time you want something citrusy, sweet and bubbly — this Pomegranate Blood Orange Cocktail is easy to make, bright in flavor and always a crowd-pleaser. Blood Oranges Blood oranges are among the most beautiful and flavorful citrus. Their season is relatively short — generally November through March — and … Read more