Halloween PEEPS mini s’mores pies are a delightfully spooky dessert for parties or trick-or-treat night. With only three ingredients, they’re quick to assemble and perfect for festive gatherings.

Slow cooker recipes are ideal for Easter when you’d rather be outside hunting eggs and enjoying the spring weather. These dishes are low-effort and perfect for hosting—most require only that you combine ingredients, set the slow cooker, and let it do the work while you focus on other holiday tasks or desserts. Below are a … Read more
Introducing a show-stopping Crème Egg and Nutella Cake with a Nutella frosting. This indulgent cake brings together Cadbury Crème Eggs, peanut butter and Nutella for a rich, nutty dessert that’s perfect for Easter—or any time you want an over-the-top chocolate treat. If you love chocolate and easy, impressive baking, this is the cake for you. … Read more
These Sourdough Zucchini Waffles are light and fluffy inside, slightly crisp outside, and full of warm flavor—don’t skip the nutmeg. This simple recipe uses sourdough discard and makes a delicious way to use extra summer zucchini. Serve with butter and maple syrup or your favorite waffle toppings; the whole family will enjoy them. Have lots … Read more
This spicy stir-fried Bok Choy and Tofu Recipe is a healthy, flavorful dish the whole family will enjoy. I don’t cook with tofu as often as I should, even though I like it and it’s a great alternative to meat. One practical bonus: handling tofu means less worry about washing countertops and repeatedly washing hands … Read more
Halloween PEEPS mini s’mores pies are a delightfully spooky dessert for parties or trick-or-treat night. With only three ingredients, they’re quick to assemble and perfect for festive gatherings.

It may feel odd to put a tzatziki recipe on paper, since this sauce is often made by simply adding ingredients and tasting along the way until the balance feels right. If you’ve never made tzatziki, though, a clear starting point helps. Below is an easy, reliable recipe for this classic Greek yogurt dip, plus … Read more
This Butterscotch Krimpet Sheet Cake pairs a light vanilla sponge with a silky butterscotch buttercream. It’s straightforward to prepare and captures the flavor of the classic Philadelphia treat—only better when homemade. Why you’ll love this recipe This recipe recreates a beloved Pennsylvania favorite from my childhood—Homemade Butterscotch Krimpets. The sheet cake version uses a 9 … Read more
Orange Upside Down Cake highlights the bright flavor of orange season. A tender, moist vanilla cake is scented with fresh orange juice and zest and topped with juicy orange slices. A crisp crumb layer at the bottom adds a pleasant contrast to the soft cake and the juicy fruit on top. This straightforward recipe comes … Read more
Hello friends — something a little different today. This June my blog turns eight years old. It’s hard to believe it’s been that long since I first started sharing recipes online. Back then my kids were three and one, and baby number three wasn’t even on the horizon. What began as a hobby to keep … Read more
Indulge in the ultimate comfort food with this quick and easy tomato soup recipe that’s ready in no time. When the air turns crisp, a warm bowl of tomato soup is pure comfort. This version is fast to make and full of flavor, using pantry staples and a few simple techniques. You’ll need a large … Read more